Lactone of Cis-Jasmone

Synthetic note with a waxy floral, lactonic, creamy character, with tropical nuances
Although it does not have a scent directly associated with jasmine, the molecule Lactone of Cis-Jasmine is essential for creating reconstructions of its aroma. It can also be used in other floral accords such as frangipani or tuberose, where it adds realism, naturalness and characteristic creaminess.

Lactone of Cis-Jasmone is mainly used in more exclusive fragrances with floral, fruity notes and in combination with vetiver and sandalwood. Particularly useful in intoxicating, aromatic floral notes.